The Red in RediBeets

Vegetables come in a variety of colors, signaling many health benefits. Often, they're ignored by those who don't quite understand the nutritional importance of plant-based food.

Red beets are a good example of an incredibly nutritious vegetable that frequently gets overlooked in the produce department.

But it’s important to pay attention to the science behind the deep red: betalains, water-soluble plant pigments.

Betacyanins are red-colored betalains that give beets their dark crimson hue and provide anti-inflammatory, antioxidant and chemo-preventative properties.

And then there is betaine, an amino acid compound in red beets that aids in repairing damage in the liver and reducing fat in this vital organ.

Betaine can help the liver to process and eliminate harmful toxins.

This all adds up to powerful health benefits from red beets.

And RediBeets harnesses them all, delivering a concentration of these nutrients in a powder that is easily absorbed by the body for health purposes.

RediBeets is also a rich source of beet nitrate, which the body changes into nitric oxide.

Studies indicate that nitric oxide relaxes arteries, improves blood circulation and lowers blood pressure.

Even if you don’t appreciate the taste of beets, you can still get red benefits from RediBeets.

P.S. A single canister of RediBeets contains roughly eighty-three beets, while a quarter-pound of beets goes into one teaspoon.

RediBeets is one hundred percent beet juice powder, providing the benefits of red beet juice, without the time and expense of juicing.